The nutritional value of SINONOVACULA SINONOVACULA, scientific name SINONOVACULA, is a mollusk, belonging to the class Lamellibranchia, the family SINONOVACULA. Its shell is crisp and thin, with a long and flat shape, and there is an oblique groove from the top of the shell to the abdominal edge, so it is named SINONOVACULA. The meat of razor clam is delicious and has high nutritional value. The razor clam along the coast of Wenzhou is very unique. Is it in Minnan? Soup? Commonly known as? Ginseng in the sea? .
Pork is rich in protein, calcium, iron, selenium, vitamin A and other nutrients. It is delicious and has high nutritional value, and has the function of tonifying deficiency. Pork is delicious and nutritious. According to the determination, every100g of fresh meat contains 7.2g of protein, 2.4g of fat1.2g of carbohydrate, 3g of sugar, 0/33mg of calcium1/kloc-.
The razor clam also has certain medical functions. The meat is sweet and salty, and can be used for postpartum deficiency-cold and irritable dysentery. The shell can be used to treat stomach diseases and sore throat.
Zizania latifolia is a dried dry product of Zizania latifolia. Zizania latifolia is a nutritious food, which is rich in protein, calcium, magnesium, iron, selenium, vitamin A and other nutrients. The meat of razor clam is sweet and salty, cold in nature, and enters the heart, liver and kidney meridians. It has certain dietotherapy effects, such as nourishing yin, clearing away heat, relieving vexation and hangover, and also has certain therapeutic effects on postpartum asthenia, vexation, thirst, damp-heat edema, dysentery and drunkenness.
But people with spleen and stomach deficiency and diarrhea should eat less.
What are the nutritional benefits of eating razor clam? The scientific name of razor clam is razor clam, belonging to Mollusca, Claphabranchia, Claphabranchiaceae. The shell is crisp and thin, long and flat, and there is an oblique groove from the top and belly edge of the shell, so it is named SINONOVACULA.
SINONOVACULA constricta lives in shallow sea sediment, and has two equal shells. The shells are thin and rectangular, and a thin layer of light green skin often grows on the surface. Pork is delicious and is a common seafood.
1, razor clam meat is sweet and salty, cold in nature, and enters the heart, liver and kidney meridians.
2, it has the effects of nourishing yin, clearing away heat, removing annoyance and relieving alcoholism.
3. It has a certain therapeutic effect on postpartum asthenia, vexation and thirst, damp-heat edema, dysentery and drunkenness.
The method of selecting razor clam is in the season of barbecue. When it comes to barbecue, you think of seafood. When it comes to seafood, you naturally think of delicious razor clam. So how can you choose delicious razor clam?
First, see if the shell of the razor clam is clean.
It is better to clean the shell of the razor clam, which has less sediment.
Second, the razor clam with golden shell is good.
The shell of the razor clam had better be golden yellow. This razor clam is fresh and delicious.
Third, it is best to buy razor clams alive.
When buying razor clam, you'd better touch it with your hand to see if it can stretch freely, whether it is active and fresh. It's best not to eat if you die.
Fourth, when you buy razor clams, you should see if they are full.
Look at the meat of razor clam, you can also touch it by hand. When you buy it, you should choose the meat that is full. This kind is delicious.
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