Country/Region: China
Region: Taiwan Province Province
Television stations: CTV and GTV.
Broadcast time: every Sunday at 22: 00 from CTV CH10 May 4th, and every Saturday at 2 10 from GTV Eight Comprehensive Stations CH28 5/ 10.
Starring: Two Heroes: Danson Tang Fahrenheit-Jiro Wang.
Heroine: Meimei-Xiaoxun of the Elf Blackstone Department
Story outline
Michelin (Jiro Wang), with its delicious fried rice with eggs, has made a snack bar called "fried rice with eggs" a famous restaurant which is passed down from mouth to mouth by gourmets. But no one guessed that this egg fried rice restaurant, which has a long queue at noon every day, was left unattended at night. It turns out that Michelin is a unique chef who can only fry eggs and fried rice. Everything tastes terrible except fried rice with eggs.
On the other hand, Lenglie (Danson Tang), a talented young chef, graduated from the world-famous top gourmet school at the age of 14, which also made many celebrities travel thousands of miles to taste his cooking. Coldly show cooking skills on TV programs and promote their family business. His near-perfect cooking performance and aristocratic gentleman temperament make Lengleng on TV not only the best spokesperson of the highest realm in the hearts of many chefs, but also the perfect gentleman in the hearts of every girl. Only this perfect coldness is actually regrettable, and this regret came from two years ago …
A car accident made Xiaoshu Guan (an elf), a childhood friend, lose her sight, but she was cheerful and lively, without complaining about the unfairness of God. Instead, she chose to face the future with strong optimism. But he can't let go of the infatuated indifference. He blamed himself and decided to make up for Xiao Shu's future. However, whenever Leng cares more about Xiao Shu, Xiao Shu feels more guilty, so Xiao Shu chooses to avoid Leng's kindness to her and tries to make the relationship between them return to the original starting point …
Until one day, Xiao Shu came to a snack bar called "fried rice with eggs". A seemingly ordinary plate of fried rice with eggs made Xiao Shu feel a kind of happiness without pressure and burden, but the person who made such delicious fried rice with eggs was just a rookie chef Michelin who had been cooking for less than two years ...
Michelin's attitude towards Xiao Shu is very different from that of a cold. Michelin never treated Xiao Shu differently because he was blind. He either called Xiao Shu blind without scruple, or pretended to be blind to accompany Xiao Shu to go shopping and take the Ferris wheel. He even took Xiao Shu to the movies once and made up pictures of movies to amuse Xiao Shu. In the face of such Michelin, Xiao Shu has never felt any anxiety, but he is a little comfortable. I have been with Michelin and have feelings for Xiao Shu. But because of the fear of coldness, Michelin always suppressed his love for Xiao Shu and selflessly helped Xiao Shu accept coldness again. But Michelin, who plays Cupid, always feels inexplicably sad …
On the other hand, Michelin's cooking has also made amazing progress. Lengli found that Michelin's cooking was enough to keep pace with him. In addition to the surprise, he also saw the subtle and intimate interaction between Michelin and Xiao Shu, which he lacked. A sense of loneliness began to spread in his heart. However, when he saw Xiao Shu smiling again because of Michelin, he was also worried about his friendship with Michelin, and Lengli tried to ignore the faint jealousy in his heart …
Just then, because of an accident, Xiao Shu's blind eyes saw the light again, but Xiao Shu, who saw the light again, was unhappy because Xiao Shu knew that he had no reason to refuse the cold any more …
Plot introduction
With a proud family background and the coldness of the French blue ribbon, his near-perfect cooking is commendable, and even more amazing is his elegant craftsmanship. As the culinary director of Imperial Hotel, he not only makes countless girls at home and abroad admire him, but also becomes the best spokesperson for the highest level in the hearts of many chefs. Only the cold regrets come from Valentine's Day two years ago ... Two years ago, the music singer Xiaoshu Guan became popular in the music world. They were childhood friends who grew up together. Until one day, Lenglie decided to confess to Xiao Shu on Valentine's Day, but there was a car accident ... When Xiaoshu Guan was blind in the car accident and Lenglie, who blamed himself, decided to make up for Xiao Shu's future, Xiao Shu refused him because he didn't want this guilty love.
Until one day, Xiao Shu came to a snack bar called fried rice with eggs. A seemingly ordinary fried rice with eggs makes Xiao Shu feel a kind of happiness without pressure burden, and the person who makes such delicious fried rice with eggs is actually a rookie chef Michelin who can only fry fried rice with eggs ... Michelin has a hidden cooking talent, but he is famous for his father's fried rice technology. Every day 100 sets of limited fried rice with eggs became his only way to survive.
Michelin's frankness also allowed Xiao Shu to start an independent life again. Although she can't see it, she feels extremely happy and warm because of Michelin. The indifference that has been quietly paid for Xiao Shu has also found a special emotion between Xiao Shu and Michelin. At this moment, because of an accident, Xiao Shu's blind eyes saw the light again, and Xiao Shu knew that he had no reason to refuse this indifference anymore. Can she really find her own rainbow of happiness?
character introduction
Mi Qilin huashi-Jiro Wang ornaments
GTV version:
Enthusiastic Michelin can always infect everyone around him with a happy atmosphere and has an extremely optimistic and open-minded attitude towards life. He has an extraordinary talent in cooking, and he has a long talent, so he can have a taste.
Background:
Male, 23 years old, owner and chef of egg fried rice shop.
Before Michelin inherited this restaurant, Michelin's father cooked the meal, but at that time Michelin was just a bad boy who made trouble every day and never thought about inheriting the restaurant.
Michelin always thought it was a miracle that this restaurant could continue to operate, because the food cooked by his drunken and decadent father was terrible. Until one day Michelin's father fell ill, but because Michelin's enemy came to seek revenge, it delayed his father's time to see a doctor. Before his father died, he asked Michelin to promise not to fight again. Besides, he accidentally taught Michelin a delicious fried rice with eggs. So after his father died, Michelin used this delicious fried rice with eggs, which was only served at lunch time, to turn this fried rice with eggs into a famous restaurant that was passed down from mouth to mouth.
Personality:
Enthusiastic Michelin can always infect everyone around him with a happy atmosphere and has an extremely optimistic and open-minded attitude towards life. No matter what setbacks he encounters, he can either use his humor to solve his heart knot, or ride his favorite heavy machine, leave all his troubles behind and forget everything with speed.