Clams moderate

Celery moderate

Garlic moderate

Soy sauce moderate

Oyster sauce moderate

Sugar, salt, ginger and garlic moderate

Large chili pepper (non-spicy) moderate

Clam Meat Stir-Fry with Celery and Garlic moderate

Power

Put the clams in salted water and spit out the sand, then put them into the Clams in the pot clam meat fried celery garlic fry practice step 1

Add cold water into the pot clam meat fried celery garlic fry practice step 2

Cook to the clams after the opening of 1-2 minutes or so off the fire, do not cook too long meat will be old clam meat fried celery garlic fry practice step 3

Sheng out of the meat out of the water to cook clams to stay in reserve, poured out of the bottom of the sand, remember not to pour it out! The bottom will have sand clams meat fried celery garlic seedlings practice step 4

Wash the sand with cold water, cleaned twice, the last time with the cooking over the clams of the soup cleaning once, wringing out the water (you can not use the soup to wash the soup to stay in the soup when the fried vegetables can be poured into the clam meat fried celery garlic seedlings practice step 5

Cutting the material clams meat fried celery garlic seedlings practice step 6

Hot pot Stir fry ginger and garlic clams with celery and garlic Step 7

Pour in the clam meat clams with celery and garlic Step 8

Stir fry the clam meat clams with celery and garlic Step 9

Put in the oyster sauce, soy sauce, sugar, salt, cooking wine and stir fry for a few moments clams with celery and garlic Step 10

Add the large red pepper clams with celery and garlic Step 11

Then add the red pepper. Garlic seedlings practice Step 11

Add celery, garlic seedlings clam meat fried celery garlic seedlings practice Step 12

Stir-fry cooked, seasoning can be clam meat fried celery garlic seedlings practice Step 13

Keep eating clam meat fried celery garlic seedlings practice Step 14

Tips

1.Be sure to spit out the sand of the clams

2. Wash the clams 2-3 times to prevent sand from remaining.