Main Ingredients

Mao Tofu

Green Beans

Carrots

Seasonings

Soy Sauce

Monosodium Glutamate

Scallions

Maintaining Wine

Mianzhu (Chinese White Sugar)

Plain Tofu Practice

1.Cut the bean curd into small square dices with boiling water;

2. Put oil onion, shredded ginger, choking a pot, put the flavor, pepper water, cooking wine, soy sauce, sugar. Add a small amount of water

3. After boiling, hook the juice with starch, down into the tofu slide can be.