1, raw materials: a catty of tofu, onion and garlic, bean paste, oyster sauce, a spoonful of Chili oil, a spoonful of soy sauce, 5g of salt, chicken essence and a little sugar.

2, big tofu cut diced.

3. Boil the water for two minutes and remove it for later use.

4, leave the bottom oil in the pot, add the beef that is not expensive and stir-fry, add onion and garlic, bean paste, oyster sauce, a spoonful of Chili oil, and then some soy sauce.

5, add water, then salt, chicken essence, a little sugar. Add tofu and simmer for three minutes.

6, water starch thickening, and then some garlic seedlings.