You need to use water first, then salt water. The specific methods are as follows: 1. Preparation materials: beef: appropriate amount, brine: appropriate amount.

1. Wash the beef, soak it in the pot for a while, then take it out and drain it for later use.

2. Put a proper amount of salt water into another pot.

3. Then put the beef in the pot.

4. After the beef is boiled, turn to low heat 1.5 hours and cook the beef thoroughly.

5. Take out the pieces and put them on the plate.