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How to make purple potatoes

Purple potatoes practice is purple potato salad, yogurt purple potato puree, yogurt purple potato cake, purple potato rolls, purple potato taro puree milkshake and so on.

1, purple potato salad

Practice is purple potato puree, with diced apples, blanched corn kernels and other auxiliary ingredients, add a little milk and mix well. The soft purple potato puree is wrapped with crunchy apple particles, and the tartness of the apple neutralizes the pure sweetness of the purple potato, giving the taste a more layered texture.

2. Yogurt Purple Potato Puree

Press steamed purple potatoes into a puree and stir in unsweetened yogurt. Yogurt and purple potatoes are a perfect match. If you are not used to unsweetened yogurt, you must try it, it is much better than adding honey.

3, yogurt purple sweet potato cake

Find a small bowl, the bottom of the plastic wrap, into the purple sweet potato puree compaction. Pour on a plate, drizzle with yogurt, garnish with nuts, and it looks delicious.

4. Purple Potato Lettuce Wrap

Destem the lettuce, leaving only the large leaves, and place it in a single layer on the paved plastic wrap. Purple mashed potatoes evenly cover the lettuce leaves, and the toppings are cucumber, carrots, tuna, chicken breast, and chopped egg. Like a burrito, roll it up from one side and tuck it in from both sides, the lettuce roll is done, cut it from the center and eat it.

5, purple potato taro puree milkshake

Purple potato and taro diced, steamed. Heat milk slightly until frothy. Blend taro, purple potatoes, and hot milk into a fine paste with a blender. The purple potatoes are sweet by themselves, so you don't need to add extra sugar. It's fantastic to drink hot or cold. Although it is a drink, it is also a solid staple food.