condiments
Potatoes 3 eggplant 2 green peppers 1
condiments
Soy sauce 1 spoon oyster sauce 1 spoon sugar 1 spoon starch 1 spoon monosodium glutamate.
step
1. Slice potatoes and soak them in water for a few minutes.
2. Eggplant and green pepper.
3. Peel the eggplant and cut the hob.
4. Slice the green pepper.
5. Add a little starch to eggplant and mix well.
6. Put a proper amount of oil in the pot, add eggplant after the oil is hot, fry it and remove it.
7. Cut onions and ginger.
8. Sauce: light soy sauce 1 spoon, oyster sauce 1 spoon, sugar 1 spoon, starch 1 spoon, monosodium glutamate, salt 1 spoon.
9. Add the right amount of water and mix well.
10. Add a proper amount of starch to the potato and stir well.
1 1. Potatoes are also fried in a pan.
12. Leave a little oil in the pot, add chopped green onion and ginger after the oil is hot.
13. Add green pepper, then add potatoes and eggplant.
14. Finally, add the prepared juice and stir fry quickly and evenly.
15. Put it on the plate.