Apple cider vinegar contains a small amount of alcohol, the juice of apples through fermentation will produce alcohol, which will make apple cider vinegar contain alcohol.

Apple cider vinegar is made by secondary fermentation, which usually refers to liquid fermentation. Liquid fermented apple cider vinegar is made from concentrated apple juice or fresh apple juice, which is first fermented into high purity apple cider, and then accessed to acetic acid bacterial strain for acetic acid fermentation to metabolize alcohol into acetic acid. It is different from solid state fermentation, which is based on the offcuts from the primary processing of apples, such as peel, heart, small fruits, fallen fruits, etc., which are first crushed and then stirred into the bran, and the fermentation of alcohol and the fermentation of acetic acid are carried out at the same time.

Expanded Information

Apple cider vinegar is a drink that is acidic in taste and alkaline in metabolism in the human body, which has the function of neutralizing the acidic food such as fish, meat, egg, rice and noodles, and facilitates the preservation of various nutrients in it and promotes the absorption of calcium. Most of the acidic food contains calcium, potassium, magnesium, iron, sodium, manganese, zinc and other metal elements, such as apples, tomatoes, although the mouth has a sour taste, but these organic acids in the body decomposition into carbon dioxide and a variety of acidic salts and alkaline, can effectively improve the human body's acidity, so that the human body is weakly alkaline.

Apple cider vinegar has good nutritional value, it not only has skin care effect, but also can relieve alcohol and protect the liver and prevent drunkenness, a cup before drinking can inhibit the absorption of alcohol, a cup after drinking can relieve alcohol and prevent drunkenness. Men consume more apple cider vinegar, the same health and wellness.

Apple vinegar with apple juice makes the taste sweet and sour, sweet and sour, which dissolves the raw vinegar flavor of the original vinegar, and also has the sweet aroma of fruit juice, which is very refreshing to drink.

Baidu Encyclopedia - Apple Cider Vinegar