It is better to drink soybean milk during pregnancy. Soymilk contains more protein, and can also add some water, so it is better for pregnant women and babies, but it needs to be decided according to the blood sugar of pregnant women. If the pregnant woman's blood sugar is high, then you can't put sugar in the soybean milk, so it doesn't matter.

During pregnancy, in addition to supplementing protein with bean products, you need to eat foods with high protein content, such as beef and lean pork, to meet your baby's growth and development needs. Usually you still have to eat vegetables and fruits, and a balanced nutritional mix can promote your baby's growth and development. Regular prenatal check-ups are also important.