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Mint leaves are the leaves of mint, which tastes cool. Known as sweet lotus leaf, salvia miltiorrhiza, sunflower and Buhe, it mainly contains peppermint oil, menthol, menthone, isomenthone, rosmarinic acid and other ingredients.
It has the effects of invigorating stomach, expelling pathogenic wind, resolving phlegm, promoting gallbladder function, and resisting spasm, and can improve common cold, fever, sore throat, headache, toothache, nausea and other symptoms. It is also often used to make dishes or desserts to remove the fishy smell of fish and mutton, or to add flavor with fruits and desserts; It can also be made into anti-inflammatory, detumescence and moisturizing water. Produced all over the north and south; Born in a wetland near water, the altitude can be as high as 3500 meters.