300 grams of beef? Carrots 1 3 persons

Accessories others

Onion 1 root? 3 grams of ginger? Octagonal 1 piece? 3 pieces of fragrant leaves? Spiced powder 1 teaspoon? Chicken essence 1 teaspoon? The right amount of water? 2 teaspoons of salt? A little coriander

Practice of stewed beef and radish soup

Step step

1

Take out the frozen beef and thaw it.

Step step

2

Prepare onions and ginger.

Step step

three

Peel and wash carrots.

Step step

four

Cut into small pieces

Step step

five

Cut the beef into small pieces.

Step step

six

Boil the water in the pot and blanch the beef.

Step step

seven

Take it out after changing color, and rinse it off with water.

Step step

eight

Transfer to pressure cooker, add water again, add star anise, allspice powder, onion, ginger, fragrant leaves and salt, and stew for15min.

Step step

nine

Add radish, stew for 3 minutes, and add chicken essence.

Step step

10

Serve out and sprinkle with coriander.