duck blood 36g

vermicelli 5g

auxiliary material

chives 2g

oil

2 tablespoons

soy sauce

1.5 tablespoons

salt

1.5 tablespoons

beef sauce < Add 1.5 tablespoons of soy sauce

6. Add 1.5 tablespoons of salt

7. Add 1 tablespoon of beef sauce

8. Season and mix well

9. Finally, take out the pot and put it in a big bowl, and serve.