The famous specialties of Hechuan in Chongqing are Hechuan Peach Slice, Hechuan Meat Slice and Hechuan Soy Sauce. Hechuan Peach Slice is a traditional specialty in China, which is crisp and sweet. Hechuan Meat Slice has been listed in the famous menu of China, and Hechuan Soy Sauce has won the title of high-quality soy sauce. Hechuan is also one of the important cradles of Bashu culture.

What is the specialty of Hechuan?

1, Hechuan peach slices

Hechuan peach slices are a famous traditional specialty in China. They are fine in powder, thin and soft, and will not go bad after being torn. The peach slices are white in color, sweet in taste, rich in peach kernel aroma, and slightly golden in color, with sweet, salty and hemp flavors.

2. Hechuan Meat Slices

Hechuan Pork Sliced Meat is a local dish in Hechuan, Chongqing, with a history of over 100 years. This dish is sweet and sour with a little spicy taste, and it has gradually become a famous dish in Hechuan and even Sichuan cuisine, and has been widely spread throughout the country, and has been included in the menu of famous dishes in China.

3. Hechuan Soy Sauce

Hechuan Soy Sauce was founded in Guangxu period. In February1of the Republic of China, it won the silver medal and certificate of high-quality soy sauce in Sichuan Provincial Exhibition, and in 1982, it won the title of high-quality soy sauce in Yongchuan area, and got the highest score in the national soy sauce appraisal, and won the quality product award of the Ministry of Commerce.