The following are some points that should be paid attention to in learning.

1: padding

The first step is to systematically learn how to prepare stuffing with pork belly, lard, blending oil, seasoning, pepper, soy sauce, salt, chopped green onion, Jiang Mo and other ingredients. Here, we focus on learning and mastering the knowledge of allocation ratio and method.

2: Dough

The second step is to systematically learn how to make buns with flour, water, baking powder, baking powder and other ingredients. Here, we focus on mastering the knowledge of fermentation, dough mixing, kneading, cutting agent, rolling skin and making steamed buns.

3. Steamed bread

The third step is to learn how to steam steamed bread in a steamer. Here we focus on learning and mastering the knowledge of steaming time and temperature.

4: Peanut butter (to everyone's taste, optional)

The fourth step is to systematically learn how to make delicious peanut butter with peanuts, peanut butter, blending oil, salt and other ingredients.

5: Chili sauce (to everyone's taste, optional)

Step five, systematically learn how to make Chili sauce with pickled peppers, oil consumption, chicken essence, garlic, ginger and other ingredients.