The ingredients needed for plum ribs are: pork ribs (500g), 9 plums (8 pcs).

What you need to make pork ribs with plums: ginger (6 slices), cooking wine (1 spoon), green onion (1 piece), rock sugar (10 pieces), dark soy sauce (? spoon), light soy sauce (2 spoons), star anise (1 piece).

Plum ribs cooking steps Step 1: Take out a glass bowl, fill with water, then put 8 nine-made plums into the bowl to soak, and then 500 grams of ribs into a large glass bowl, add the right amount of water to clean. Then start a pot of cold water ribs, add three slices of ginger, a section of green onions and a spoonful of cooking wine, high heat for 3 to 4 minutes, skimmed off the froth after the ribs cleaned plate standby.

The second step of the plum ribs cooking steps: after cleaning the pot first hot, and then add cooking oil (hot pot cold oil), and then the ribs into the pot, sautéed until golden brown, then remove from the pot and put on a plate.

Plum ribs cooking steps step 2: no need to wash, directly in the pot add 10 rock sugar, small fire will be simmering rock sugar sugar sugar color will be under the pot stir fry to the color of the first add half a spoonful of soy sauce, a spoonful of soy sauce and then plums and soaked plums water and then add the amount of hot water did not exceed the ribs can be. Boil over high heat and add 1 star anise, three slices of ginger and a spoonful of soy sauce.

Plum ribs cooking step 3: then cover the pot, turn the heat down to simmer for half an hour.

Plum ribs cooking step 4: half an hour later, open, stir a little and then loaded with high-fire juice to plate.

Well! Simple four steps have done this plum ribs, so do out of the ribs is very delicious oh! With the plum sweet and sour flavor, very delicious rice oh!