Home practice: 1 face melon washed and broken open to remove the flesh spare. 2 face melon cut block spare. 3 bean curd washed and spare. 4 chopped onion spare. 5 pot of hot oil onion burst pan fried incense, add pepper. 6 add bean curd. 7 bean curd fried down to add salt. 8 add the face melon stir-frying, add water can be left to open the pot and then stewed for 20-30 minutes after the heat to collect the soup. The first thing you need to do is to add the water to the pot.