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Who is not suitable for eating green spirulina?
Green Spirulina has been approved by the US Food and Drug Administration for its health care functions: regulating immunity, relieving physical fatigue, assisting in lowering blood lipid (reducing total cholesterol) and improving hypoxia tolerance. Suitable crowd: people with high physical labor intensity and exercise, workers in anoxic environment, people with low resistance and high blood lipid. Green A is a kind of healthy food. People with low immunity can take it, and children have weak swallowing ability. It is recommended to choose spirulina for children.

Precautions Spirulina can not replace the therapeutic effect of drugs.