1. To make this peanut sesame candy, first prepare 260 grams of peanuts, 400 grams of white sugar, and 180 grams of white sesame seeds. The ingredients used can be exchanged at will. If you like black sesame seeds, you can also You can put some black sesame seeds or melon seeds.

2. Fry the peanuts in a pot or bake them in the oven. Let the fried peanuts cool, put them into a plastic bag, and crush them with a rolling pin.

3. Fry the white sesame seeds in the pot and set aside.

4. At this time, pour white sugar into the pot, turn on low heat and stir-fry continuously until the sugar melts, big bubbles turn into small bubbles, and finally turn into caramel color, indicating that the sugar color is ready. .

5. Pour in the peanuts and white sesame seeds into the fried sugar color and stir quickly evenly.

6. After mixing evenly, spread plastic wrap on the chopping board, pour it on the plastic wrap, and roll it into a thin sheet with a rolling pin. The speed must be fast to prevent the peanut sesame candy from becoming cold. If it is hard to handle, roll it into a rectangle, place the peanut sesame candy and cut it into pieces with a knife when it is not hot to your hands.