1. Prepare fresh corn silk and honey.

2. Remove impurities from the corn silk and clean them.

3. Add purified water to the pot, add corn silk, bring the water to a boil over high heat, then reduce to low heat and simmer for 10 minutes.

4. Add honey and simmer for 5 minutes, so that the taste will be sweeter.

5. Then filter the cooked corn silk water and put it into a bowl, so that the corn silk water is ready.