Materials for making braised beef over rice:

Main ingredient: 500 grams of beef

Accessories: 20 grams of spicy bean paste, 25 grams each of ginger, wine and soy sauce, and an appropriate amount of rice.

Braised beef over rice:

1.

Beef cut into chunks, blanch with hot water;

2.

In the frying pan onion and ginger incense, and then

add spicy bean paste, and then into the beef stir-frying and add soy sauce, sugar pepper

powder, wine, monosodium glutamate and star anise, and finally add the water over the Beef, cook slowly over low heat until the juice is thick, meat crispy aroma can be;

3. Finally, do a good job of braised beef covered with rice on the surface can be, like to eat vegetables, add some vegetables can be.