Cumin squid beard
food
500 grams of squid whiskers, onions, millet peppers, minced garlic, cumin grains and Chili noodles.
Practice steps
1, squid must be washed, removed and cut in half.
2. Boil the water in the pot, add the ginger slices, pour the appropriate amount of cooking wine, pour the squid into the water, remove and drain the water for later use.
3. Heat the oil in the pan, add minced garlic, onion and millet pepper, stir fry, add squid, add 1 tbsp soy sauce, 1 tbsp Korean BBQ Chili sauce, stir fry for a while, pour cumin powder, Chili noodles and sesame seeds, stir fry evenly, take out the pan and sprinkle with chopped green onion.
Braised pork ribs with sauce pine nuts
food
750g sparerib, onion 1, a few slices of ginger, star anise 1, 2 slices of cinnamon, fragrant leaves, pine nuts and old rock sugar 15g.
Practice steps
1, put the ribs in cold water in the pot, put the ginger slices, take out the onion cooking wine, wash and rinse well for later use.
2. Add ginger slices, star anise, cinnamon bark, fragrant leaves, onion segments and old rock sugar, stir fry, add ribs, add 2 tablespoons of sauce, 2 tablespoons of soy sauce, 1 tablespoon of oyster sauce, a little salt, pour a proper amount of water, cover, steam in the pressure cooker for 8 minutes, open the cover, collect the juice over high fire, and sprinkle it out of the pot.
Stewed radish with beef brisket
food
500g of beef brisket, white radish 1 root.
Practice steps
1, beef brisket in cold water, add onion, ginger and cooking wine, and take it out.
2. Stir-fry shallots, ginger, garlic, pepper, fragrant leaves and anise cinnamon in hot oil, add a spoonful of bean paste and stir-fry red oil, add beef and stir-fry evenly+a spoonful of oyster sauce+a spoonful of soy sauce and stir-fry evenly.
3. Add hot water without ingredients, add a little rock sugar, stew for 40 minutes, add radish and garlic, continue to cook for 20 minutes, add salt to taste and collect juice.
Pot meat
food
Tenderloin, tomato sauce, shredded onion, shredded ginger and shredded carrot.
Practice steps
1. Sauce: 1 tablespoon vinegar, 1 tablespoon sugar, a little salt, 2 tablespoons tomato sauce, and half a bowl of water.
2, potato starch is precipitated with water for half an hour, meat slices are added with a spoonful of cooking wine, a little salt and a little pepper.
3. Dump the excess water, grab the human flesh, pour it into the oil pan and fry it for later use. Pour the sauce into the pot and heat it. Stir the human flesh and sprinkle with shredded onions and carrots.
Roasted Eriocheir sinensis
food
Crab, 2 kg of crude salt, star anise, ginger slices, fragrant leaves of pepper.
Practice steps
1, salt, star anise, fragrant leaves, pepper and ginger slices, and bake in the oven at 200 degrees for 20 minutes.
2. Leave three portions of scalded crude salt at the bottom, with the hairy crabs facing upwards, spread the remaining salt on the hairy crabs and bake at 200 degrees 15 minutes.
Spicy roasted pettitoes
food
500g trotters, 2 star anise, cinnamon 1 piece, 2 dried peppers, onion, ginger and garlic.
Practice steps
1. Cut the pig's hand into pieces, add the onion and ginger slices, cook the cooking wine with cold water, boil the bleeding foam, take it out and wash it. 2. Add water to the pot, put pig's trotters, add onion slices, ginger slices, star anise, cinnamon, fragrant leaves, dried Chili cumin, 1 spoon of rock sugar, 1 spoon of cooking wine, 65438+.
3. Take out the cooked trotters and add a little soup. You can drain the soup, bake it in the oven 180 degrees 15 minutes, take it out and sprinkle with Chili noodles, cumin powder and white sesame seeds, and bake it for another 5 minutes.
Small lobster with garlic
food
Two Jin of crayfish, four garlic, star anise, fragrant leaf rock sugar, cinnamon, oyster sauce, soy sauce.
Practice steps
1. Wash the bought crayfish twice, then brush it with a brush to remove the head and intestines. 2. Peel and break garlic and chop it into minced garlic.
Pour oil in the pot, which is twice as much as when cooking. Add minced garlic and stir fry, then add crayfish and stir fry evenly, and add beer without crayfish.
4. Add star anise, cinnamon, fragrant leaves, rock sugar, salt, two spoonfuls of soy sauce and one spoonful of oyster sauce to the pot, and then turn to medium heat for 20 minutes.
5. Put the crayfish on the plate and pour the remaining garlic soup on the crayfish to eat.
Sauced chicken
food
A broiler, half an onion, a dozen slices of ginger and onion.
Practice steps
1. Wash the chicken+ginger slices+onion segments+honey 1 tablespoon +2 tablespoons cooking wine +5 tablespoons light soy sauce+1 tablespoon oyster sauce +0 tablespoon pepper. Spread the chicken evenly inside and outside, put ginger and ginger into the chicken belly, cover it with plastic wrap, put it in the refrigerator for more than 2 hours, and stir fry halfway.
2. Put ginger slices and shredded onion at the bottom of the rice cooker, add the marinated chicken, cover it, press the waterless button, jump to the heat preservation button, and stew for 10 minute.