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How to fry fried dumplings?
food

Proper amount of steamed bread

Proper amount of dry flour

Proper amount of water

Methods/steps

1

The first step is to put the wrapped buns on the table for later use.

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2

Step 2: Pour proper amount of peanut oil into the pot. When the oil is almost cooked, put the steamed buns in the pot, cover the pot and fry for a while.

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three

Step 3: Add a proper amount of dry flour into the bowl, then add a proper amount of water and stir it evenly with chopsticks.

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four

Step 4: Open the pot cover and pour water with flour into the pot, which is about one third of that of steamed stuffed bun.

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five

Step 5, cover the pot and the fire will increase for a while.

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six

The sixth step is to observe that there is no water in the pot and smell the aroma of fried dumplings, indicating that the delicious fried dumplings are ready.

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seven

Step 7, take out the water-fried bag with a wooden shovel and put it in a bowl, and the delicious water-fried bag can be served.

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end

Matters needing attention

Pay attention to the heat of the fried bag.

Add the right amount of water.