As the food capital of China, Sichuan naturally has the traditional food of barbecue, among which the most distinctive one is the barbecue of Sichuan asbestos. There are various forms of asbestos barbecue, such as traditional skewering, pot cover burning isolated from oil smoke, teppanyaki known as "floating on the fire" and environmental protection network burning that has just emerged recently.
Many friends like to eat barbecue. When people go to eat barbecue, they usually order those ingredients. In fact, there are many kinds of barbecues, and there are many special barbecues that you haven't tried yet. Today we want to give you a detailed introduction. What delicious ingredients can make a delicious barbecue? Let's take a look at the introduction.
There are many kinds of special barbecues, so you must choose these when eating barbecues.
Types of special barbecue
1. Mutton kebabs
Mutton kebabs are always the classic food in barbecue. Nowadays, mutton kebabs are all popular. Without adding other sauces, salt and cumin pepper powder are added. Seasoning is very natural, mutton skewers are divided into big skewers and small skewers, and big skewers taste more refreshing. Big skewers of red willows are barbecued with fresh lamb ribs and red willow branches in Xinjiang. The popularity of this kind of kebab is very high, especially the northeast people like to eat large kebabs of red willows.
2. Beef skewers
Some people think that mutton tastes bad, so they don't like mutton skewers, but prefer beef skewers. Eating beef skewers means eating beef skewers. Beef skewers taste very fresh and tender. And now many restaurants will use electric ovens to roast beef, which will be healthier and less lampblack.
3. spicy heart tube
The heart tube with a little tendon is the best, and it tastes crisp. The main ingredients are pig heart tube or ox heart tube, and the spicy heart tube dip is also specially prepared, which makes you addicted to it.
There are many kinds of special barbecues, so you must choose these when eating barbecues.
4. Grilled ribs
Unlike ordinary grilled ribs, the grilled ribs in specialty barbecue shops melt in your mouth, and you don't feel any bones at all. As soon as the ribs are pulled out of your mouth, the bones will be separated from the meat at once, and if you are interested, you can try a whole grilled ribs to taste more refreshing.
5. Barbecue tendon
In addition, there are a series of delicious meat tendons in the barbecue shop, such as tendon skin, plate tendon and cooked tendon. Although they look similar, their tastes are completely different. Cooked tendon is usually beef tendon, plate tendon is two pieces of muscle tendons on the back of cattle that connect sports muscles, and tendon skin is the meat that connects tendon skin. Barbecue shops will cook them themselves before baking them. If you like to eat small barbecues with a homely taste, you must order these ingredients.
6.seafood
Eating special barbecue is definitely indispensable, that is, all kinds of seafood. The very delicious seafood in the barbecue is roasted oysters and scallops, which are very delicious.
7. Roasted chicken wings
I believe everyone likes to eat chicken wings. Now the barbecue shop has launched a variety of chicken wings, including Orleans flavor, spicy flavor, sweet and sour flavor, and there are many choices.
8. Generally speaking, the special barbecues in the south are mainly roasted oysters, mutton kebabs, chicken wings, beef kebabs, corn, leeks, dried frozen tofu, eggplant, water spinach, steamed bread, squid, chicken heart, chicken legs, dried fish, etc. Of course, there are also some local special fruit barbecues. Generally, the seasonings for special barbecues are all spiced powder, Chili powder, tomato sauce and pepper, etc., while the special barbecues in the north and the south. Such as dried tofu rolls, tofu buns, spring rolls, wonton, steamed dumplings, fried dumpling, fried dough sticks, steamed dumplings, steamed bread slices, bread slices, biscuits, cooked buns, tofu blocks, yuba, vegetarian chicken and rice cakes.