What are some tips for eating fruit cleanly and elegantly?
One time in the outside dinner, after the meal fruit began to be guava dipped in a little spicy plum powder, which is normal. Pro tail up two steamer, open a look at the steaming steam is a section of peeled sugar cane, sugar cane has been steamed, hot can not hold, I think it is very peculiar. After steaming the sugar cane, there was less juice and a little bit of horseshoe flavor. Asked the clerk, the clerk said that the sugar cane is heavy with moisture, steamed and eaten without moisture, their store are eaten this way.