Main ingredients: 100g of flat mushrooms, 80g of flour, 40g of starch, 1 egg, 10ml of water, 330ml of cooking oil.

1, flat mushroom tear strip.

2: Put flour, starch, egg and water in a bowl and mix well.

3: Add cooking oil and mix well.

4: Put the oil in the pan, and heat the oil to 70%.

5, flat mushrooms coated with batter, low heat frying.

6: Fry until golden brown and float.

7, the finished picture of fried mushrooms.