Cold food during the Qingming Festival means eating cold food during the Qingming Festival. This is to commemorate Jie Zitui, a minister of the State of Jin during the Spring and Autumn Period. When we celebrate the Qingming Festival, we all have a tradition, that is, eating cold food. This is a custom that has been passed down from generation to generation. The following is a detailed introduction to what is the meaning of cold food during the Qingming Festival? Cold Food during Qingming Festival

1. Cold Food: Cold Food Qingming Festival is a festival commemorating Jie Zitui, a doctor of the Jin Dynasty. This is the long historical origin and profound cultural connotation of Cold Food Qingming Festival.

2. History: Cold Food Qingming Festival has been a traditional Chinese festival for more than 2,600 years. It is a very important part of our history and culture.

3. Food: During the cold food period of the Qingming Festival, Qingming snails and green dumplings are generally eaten, and in northern areas, jujube cakes are eaten.

4. Note: Friends with poor gastrointestinal issues should be careful about eating green dumplings because they are not easy to digest. When eating snails, be sure to wash them thoroughly. What foods are included in cold food?

Through the above article, I believe everyone knows? What does cold food mean during Qingming Festival? The answer to this question. So what kind of food is there in Hanshi? Cold foods during the Qingming Festival include green rice, cold porridge, green dumplings, jujube cakes, Qingming snails, etc., which are all traditional festival foods of the Han people.