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Common practice of white fruit cake how to eat good white fruit cake white fruit cake preparation and ingredients
Dishes and effects: dessert / snack spleen and stomach recipes, brain recipes, taste: original flavor, process: steamed ginkgo cake, making materials: main ingredients: 600g of glutinous rice, 250g of rice, auxiliary ingredients: 35g of walnuts, 10g of sesame seeds, 8g of winter melon, 16g of cherries, 12g of oranges, 8g of white carrots, seasoning: 20g of sugar, 10g of sesame oil, 100g of peanut oil.

The characteristics of the hundred fruit cake: this cake is sticky and soft and oily, with a variety of fillings. Teach you how to make a hundred fruit cake, how to make a hundred fruit cake is delicious. 1. walnut kernels with boiling water scalding cooked peeled, put into the frying pan fried, fish up and chopped, a variety of candied fruit cut into fine grains, ripe sesame seeds grated. 2. walnut kernels, ripe sesame seeds, honey winter melon strips, honey cherries, oranges, honey radish into a basin, add sugar and mix well, made of candied fruit sugar. 3. glutinous rice and rice on the board, stir well. Pour in appropriate amount of water and knead well. Divide into small pieces, put them in a cage and steam them with fierce fire.4. Take out the steamed mixture, pour it on the board, sprinkle it with sugar, smear it with sesame oil, fold it repeatedly to take the sugar, knead it well, smear it with sesame oil, roll it out, roll it into strips and cut it into pieces, sprinkle a layer of candied sugar on a layer of rice cake, and then you can eat it.

Tips for making Baiguo cake: 1. The main ingredients in glutinous rice and rice are hung pulp respectively; the sesame seeds in the ingredients are tossed; winter melon, cherries, oranges and radishes are reserved. 2. The method of preparing the pulp suspension is to: put the milled rice pulp into a clean cloth bag and hang it to dry. Another method is to bag the rice slurry, place it on a mill stand, lay a board on it, press it against a stone, and press it until the water drips down.3. Candied fruits and vegetables are cleaned, pickled in sugar, boiled in sugar, and cooled and dried in the sun. Little History - Food: Rice: Tang Mengfu: "Japonica rice can not be eaten with horse meat, will cause tumor disease. You can't eat with your ears. It hurts." Wang Yuying: "Although fried rice is fragrant, dryness helps fire, and it is contraindicated for those who have cold and diarrhea." Walnuts: walnuts cannot be eaten with pheasant. Pneumonia, bronchial dilatation patients can not easily eat. Walnuts should not be eaten with wine. According to Zhi "Kai Bao Ben Cao", "drinking wine and eating walnuts make people hemoptysis. It may be because walnuts are hot, eat more phlegm heat, and white wine is also sweet and hot, both eat together easily cause blood heat. Especially chronic hemoptysis should be contraindicated. Such as bronchial dilatation, tuberculosis patients, drink white wine will hemoptysis, not eat with walnuts, will also cause disease. White radish: white radish should be eaten with ginseng and western ginseng.