Oysters frozen to save time, the oysters into the refrigerator for freezing, the temperature to maintain about -18 degrees can be stored for 1 month, if the short-term preservation of the oysters can be placed in the refrigerator to save 5 days, and less loss of flavor, in addition to oysters should be thawed after freezing and then cooking, so as to avoid the internal can not be cooked through.

How to save oysters long time 1, frozen preservation

Oysters frozen preservation time, first of all, the oysters were packed into a plastic bag, and then seal the bag mouth into the refrigerator freezer area, and then the refrigerator temperature control at minus 18 degrees Celsius, the ultra-low temperature environment can not breed bacteria, you can save oysters for 1 month time.

2, refrigerated preservation

Oysters need to be placed in the refrigerator if the short-term preservation of refrigerated area temperature between 0 and 5 degrees, to a certain extent, can inhibit the growth of bacteria, so you can save the oysters for about 5 days, and the nutrition and flavor of the change is less.

3, notes

Oysters frozen cooking need to be placed at room temperature between the melt, so as not to oysters in the process of heating heat unevenly lead to the occurrence of not fully cooked, and oysters frozen may be attached to some of the bacterial material, fully heated to eliminate the bacteria.