Gao Fei Wine Industry's own wine experts teach you to distinguish between true and false red wine: If you know something about red wine, you can choose famous producing areas and grape varieties according to the labels. First, it can suit your own taste. In addition, this kind of wine is generally drunk by everyone, and merchants dare not pretend to be fake wine. In addition, there is a bar code on the label on the back. According to international practice, the first few digits of bar codes represent a country, such as 6 (690-695) in China, 3 (300-379) in France, 9 (930-939) in Australia, 7 in Chile and 4 in Germany. According to the regulations of China Customs, all imported food must be labeled with the back of China. So some bar codes on imported red wine start with 6, but they are not made in China, and may be filled in in China. However, some insiders said that in order to improve efficiency, the customs no longer requires traders to label when entering the customs, but can label themselves. You can judge whether it is imported red wine according to the bar code.

There is another situation, which is aimed at French wine, but it is not worth mastering. Real sommeliers don't do much research, because they only need to open a bottle to know whether the life fluid in it is true or not. Let me briefly say here that according to French wine regulations, different wine bottles are used in different producing areas. For example, the straight bottle type used in Bordeaux producing areas is similar to the China soy sauce bottle, and only red wine produced in Bordeaux producing areas can be used. When you buy a Burgundy wine and use a slender bottle that doesn't match it, you should also pay attention.