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How to pickle the dried white radish delicious and crispy

How to pickle dried white radish, which is delicious and crispy, is as follows:

Materials to be prepared: white radish, ginger, garlic, dried chili peppers, salt, sugar, light soy sauce, vinegar and so on.

1, cut white radish into strips.

2, put the white radish strips in the sun to dry for a day.

3, ginger, garlic sliced, dried chili pepper cut into pieces to prepare.

4, put the dried radish in a large bowl, add salt, sugar, soy sauce, vinegar, ginger, garlic, dried chili.

5, mix well and loaded into a clean and waterless bottle, placed about a week can be.