Put it inside the refrigerator for a while. If it is because the lime water ratio is not right, too much water, too little lime powder and can not solidify the situation, basically there is no way to remedy, you need to make it again. Cold cake is a special snack in Yibin, Sichuan, China, its main ingredients are glutinous rice, rice, water, lime water, brown sugar, etc., eat tender, smooth, in the hot summer, is a rare relief from the summer heat.

Do your own cold cake does not solidify can be put inside the refrigerator for a period of time, so that when you take it out, it is almost solidified after molding. But if it is because the proportion of lime water is not right, too much water, lime powder is too little and can not solidify the situation, basically there is no way to remedy the situation, need to be made again, the production process to ensure that the proportion of lime water, divided into 2 ~ 3 times or so to add to the cold cake powder inside can be.