Pig's feet in soup:

Main ingredients: 1 pig's feet; 50 grams of black beans; 50 grams of soybeans.

Accessories: 20 ml of cooking wine; 10000 ml of water; 10 grams of ginger; salt in moderation.

1. Prepare ingredients: one pig's foot, 50g each of soybean and black bean, cooking wine and ginger.

2. Ginger washed and sliced into the bottom of the pot.

3. Into the washed and boiled pig's feet pieces.

4. Pour 20ml of cooking wine.

5. Add the black beans and soybeans that have been soaked overnight.

6. Pour in 1000ml of water to cover the pig's feet.

7. Electric pressure cooker with soup button 25 minutes can be.

8. Tasty and delicious pig's feet soup is done, beauty, sheng out remember to add salt to taste.