From a nutritional point of view, the pressure cooker porridge fast, rolling two or three minutes to turn off the fire, on the contrary, rolling time is long, the loss of rice oil Qi, nutrition is poor. A pot of porridge, the most important thing is nutrition, nutrition is the fastest way to strengthen the body, the elderly and children need to have a nutritious porridge.
Now the rice cooker, multi-functional, more suitable for porridge, rice oil is not easy to lose, and taste, porridge flavor, porridge flavor, porridge flavor, porridge taste slippery, loved, especially the oldest man. So I think, or electric rice cooker porridge is better some.
Pressure cooker is with rice cooker stew function, but the pressure cooker has a disadvantage is no water evaporation, resulting in the possibility of cooking out of the rice is relatively thin affect the taste.
The rice cooker has a variety of functions such as steaming, boiling, stewing and other functions, and out of the pot faster, which is undoubtedly good for busy young people, but with the rice cooker there is one less step, that is, less of the function of the immersion, cooking out of the rice is not so "fine". The advantage of a pressure cooker is that it is safer and faster. Nutritional cooking food, while the advantage of the rice cooker is more comprehensive function, cooking fast.
Many of our friends may not know, in fact, how to cook rice is not only with rice, pots and pans have a relationship, but also with the way the rice is also related to the rice, rice remember not to hand rubbing, and can not be used with running water and hot water amalgamation, amalgamation should not be too much or it will result in the loss of the rice surface nutrients, as well as most of the rice in the nutrient loss of riboflavin.
It is believed that we all find a problem when cooking, why sometimes we do the rice, flavor and delicious and soft, while some are very hard, and not enough flavor. Many people think it is the reason that the water put less, in fact, this is not all, most of the tools we use to cook rice related. That's why it's right to use a rice cooker to cook good rice.
Of course, everyone's taste is different, if you like to eat, you can also use the pressure cooker to cook rice.