500 grams of corn flour

Wheat flour 300 grams

Beigua 500 grams

Proper amount of oil

Proper amount of salt

Ten fragrant noodles are appropriate.

Scallion right amount

Production time: 30 minutes-1 hour

Number of people dining:

step

1

Seed-removing and shredding the melon.

2

Chop onion

three

Add seasoning and mix well.

four

Add boiling water

five

Add corn flour and mix well.

six

Add flour and make up

seven

After reconciliation 10 minutes

eight

Take a piece and make it into an ellipse.

nine

Dig a hole in the bottom

10

After cooking, boil and steam for 20 minutes.