1. Xiangxue flour
Xiangxue flour is one of the top ten flour brands in China, which is processed by its high-quality raw materials and unique technology. Xiangxue flour contains no additives and tastes delicate, so it is very suitable for making jiaozi flour and baking flour. It is also a brand of flour commonly used by mid-range families, with thick packaging and fresh flour. Xiangxue flour is processed by a unique process and is deeply loved by consumers.
2. Ancient ship flour
Ancient ship flour is an old brand in Beijing with a long history. It is famous for making traditional China food, mainly produced in the south. Ancient ship flour tastes light, fragile and loose, which is very suitable for making dumpling skins and noodles. Although the price is relatively low, the cost performance is good.
3. Jinsha River flour
Jinshahe Flour is one of the top ten brands of flour in China. It is an agricultural product processing enterprise engaged in the production of flour and dried noodles. Jinsha River flour adopts the most advanced equipment and technology, and the process equipment is automatic and intelligent, which ensures that the nutrition of flour is not destroyed. Jinsha River flour has high nutritional value, fine flour, not white color and strong taste. The company has passed the certification of ISO900 1 quality management system and ISO 1400 1 environmental management system and HACCP food safety management system, and the product quality is guaranteed. Jinsha River flour is deeply loved by consumers because of its unique product characteristics and brand image.
4. Arowana flour
Arowana flour is one of the top ten brands of flour in China. Its flour has high quality, strong taste and white color, which is very suitable for making high-grade pasta. Arowana brand ensures the integrity of various nutrients in flour through its own unique flour processing technology.
5. Inner Mongolia Hetao Snow Pollen
Inner Mongolia Hetao Snow Pollen is one of the top ten brands of flour in China, which is famous for its high quality and high quality products. It uses local high-quality durum wheat as raw material and makes snow pollen through fine processing. Snow pollen is white and delicate in color and smooth in taste. It is widely used in high-grade flour products and deeply loved by consumers.
6. Henan Wudeli Flour
As one of the largest flour producers in China, Henan Wudeli Flour has a famous brand because of its early establishment and high output. The technological process of Wudeli flour is intelligent, with the largest daily processing capacity, the largest three-dimensional warehouse and standardized technological process, ranking first in the world. Wudeli flour sells well in the domestic market, and its trademark is recognized as "China Famous Trademark", which is a more reliable option.
7. ZHONGYU flour
ZHONGYU Flour is one of the top ten brands of flour in China, and it is a comprehensive enterprise dedicated to building a high-end food and fast food chain store. It aims at breeding high-quality wheat varieties, promoting planting, storage and processing, processing and distribution of staple food, and comprehensive utilization of waste. Zhongyu flour is elegant in color and fragrant in taste. Because of its fine raw materials and production technology, its products are of high quality and have been recognized and praised by consumers.
8. Developed flour
Developed flour is one of the top ten brands of flour in China, mainly engaged in flour production and vermicelli processing, with guaranteed product quality. As a well-known brand, developed flour has a good strength and reputation in pasta production and noodle processing.
9. Golden elephant flour
Golden Elephant Flour is one of the famous flour brands in China and China, and one of the top ten dried noodles brands in China. Golden elephant flour is famous for its high stability and high quality in the market, and it is the brand of Shekou Nanshun Flour Co., Ltd., a large listed group. Golden Elephant Flour was founded in 1959 and headquartered in Hong Kong. It is a flour brand under Hong Kong Nanshun Group. Golden elephant flour makes high-quality bread flour with its high cost performance and high-quality raw materials in the domestic market, which is deeply loved by consumers. Through years of development, Golden Elephant Flour has become one of the first-class flour brands in China.
10. Lisheng
Lisheng is one of the top ten brands of flour in China. Founded in 1995, Lisheng is a large group enterprise integrating grain storage, processing, sales and logistics. Lisheng's products have guaranteed quality and strict production process, so they are deeply trusted and loved by consumers. As the leader of flour industry in China, Lisheng is committed to providing healthy and high-quality flour products to consumers and bringing healthier and happier dietary choices to the whole family.