The preservation method of wolfberry
1, baking method of drying goji berries need to cover a small baking room, a small baking room should be left on the top of a vent, the installation of exhaust fans. The window should be nailed with plastic film. Doorway hanging on the cotton curtain, below the curtain to leave a foot high vent. Small baking room should be built with bamboo poles to put goji berry tray shelves. Coal fire inside the room, always keep 60 to 70 degrees Celsius.
2, the newly picked Zhongning wolfberry with edible alkali water mix evenly, evenly spread into the wolfberry tray, put the wolfberry tray to the small baking room on the bottom of the bracket, wolfberry lost some of the water, gradually move up. (Note that the temperature below the small baking room is low, the temperature above is high, directly to the goji berry tray to the top, goji berries will be "paralyzed" on the plate. In maintaining the temperature in the small baking room at the same time, but also to ventilation, air, timely exclusion of moisture to the small baking room outside).
3, goji berries baked dry in a timely manner after buckling the disk, bagging, otherwise it will be too high a temperature in the small baking room, the goji berries "burnt".