1, fall cucumber two cut into thin julienne, cilantro cut section. There is no fall cucumber with green cucumber the same drop.

2, pull the skin to remove the packaging, with boiling water for a while.

3, the ingredients add a few tablespoons of vinegar, a little soy sauce, a pinch of sugar, a little sesame oil. Pan hot oil, put a small handful of peppercorns, fried, fish out, and then two or three dry red chili pepper in the pan fried, this time to use a small fire, or chili on the paste, part of the chili oil poured into the plate.

4, chicken cut into slices horizontally, and then cut into thin shreds along the grain. With starch, a little oil to scratch. This step can be done before frying chili oil.

5, good flavor of the shredded chicken in a frying pan fried loose, add soy sauce to taste, pour on the plate, mix a good.