Fried white sesame seeds

Two spoonfuls

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fresh shrimps

eight

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Aomang

1

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Lettuce; lettuce

Half bag

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Colored pepper

one half

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olive oil

Three tablespoons

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sea salt

several

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black pepper

several

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lemon juice

1?o'clock

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Cooking wine

A spoonful

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Step 1 remove the head and shell of fresh shrimp, remove the shrimp line, add cooking wine, black pepper and sea salt, marinate for 10 minute, or add a little lemon juice to remove the fishy smell.

Step 2: Pour a small amount of olive oil into the pot, fry the prawns until both sides turn yellow, curl them and take them out.

Step 3: Pour the vegetables into the pot, add chopped colored peppers and mangoes, and add prawns.

Fourth step

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Add lemon juice, honey and sea salt to olive oil, stir well, sprinkle with cooked sesame seeds to make a sauce, and pour it into a salad bowl. Stir well with a fork and eat!