However, some places call cherries cherries. In fact, cherries are imported from abroad, the fruit is bigger than cherries, and the taste is different. If you want to distinguish cherry from cherry, you can distinguish it from appearance, taste, growth habits and so on. In terms of taste, the cherry pulp will be relatively hard, the taste will be sweeter and the pulp will be more delicate. Cherry is thin and juicy, sweet and sour, slightly sour.

Appearance difference: Cherry and cherry can be distinguished by appearance, which is easy to identify. Cherry is dark red in appearance and large in size. Cherry is mostly light red or red in color, much lighter in color and much smaller in volume than the former.

Other differences

The two can also be distinguished in their growth habits, and there are also differences. Among them, the origin of cherry is in the United States, and it usually ripens between June and August every year. Cherry ripens earlier, between May and June every year.

Cherry is suitable for growing in a warm environment, and it needs to provide suitable light when it is maintained, which is beneficial to plant growth. At the same time, cherries have strong cold resistance and can be stored outdoors in winter. If cherries bear fruit in winter, they should be kept indoors at a temperature of about 25 degrees. Cherry likes light and water, but its cold resistance is poor, so it can't grow in low temperature environment, so it should be kept warm when breeding.