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Ranking of delicious home cooking in Guiyang
Guiyang, as the capital city of Guizhou Province, has a colorful food culture. Among them, home-cooked food is an essential part of Guiyang people's daily life. Here, let's take a look at the ranking of delicious home-cooked food in Guiyang.

First Place: Pig's Feet and Ginger

Pig's Feet and Ginger is a traditional famous dish in Guiyang area, which is made from pig's feet as the main ingredient and carefully cooked with ginger and other seasonings. This dish is flavorful, soft and tender, with delicate meat and rich in gelatin, which is good for nourishing the joints.

Second Place: Fish Scented Shredded Pork

Fish Scented Shredded Pork is a classic dish in Guiyang's home cooking, with pork as the main ingredient, cooked with bean paste, garlic, ginger, green onion and other seasonings. This dish has excellent color and flavor, delicate taste, tender meat and moderate freshness and spiciness, and is a common dish that people use in their daily family life.

Third place: Mao Blood Wanton

Mao Blood Wanton is a spicy hot pot dish more characteristic of Guiyang area, with pig's blood, tripe, fat intestines, bean skins and other materials as the main raw materials, coupled with the spicy soup base of the hot pot dish. This dish tastes spicy and fresh, appetizer and rice, is a home cooking dish loved by local people in Guiyang.

The above is the ranking of delicious home cooking in Guiyang, in addition to the above three dishes, Guiyang home cooking there are bean sprouts popping tripe, groundnut flour and many other unique flavors, delicious dishes, attracting many tourists to come to taste.