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The practice of frying mushrooms
The practice of frying mushrooms

Ingredients: Pleurotus ostreatus

Exercise:

1. batter: one egg, two tablespoons of starch, one tablespoon of flour, a little salt and a proper amount of spiced powder.

2. Wash the Pleurotus ostreatus, add a spoonful of salt, soak it for 15 minutes, squeeze out the water, wrap it in a layer of paste, and fry it in a pan until golden.

3. Stir-fry and sprinkle with Chili noodles and coriander.