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Kidney stones can not eat what should eat
Kidney stones eat more green vegetables and fruits, maintain adequate water, avoid eating spicy or greasy food.

1, supplemental diet: kidney stones eat some cucumbers, tomatoes, celery, apples, belonging to the common vegetables and fruits can replenish nutrients, promote intestinal peristalsis and digestion, to help the condition of the recovery, but also to drink a lot of warm water, is conducive to speeding up the metabolism, to promote the urinary discharge, to help the discharge of kidney stones.

2, taboo food: kidney stones may cause pain in the lower back, but also accompanied by hematuria or infection. Avoid eating food containing calcium oxalate is relatively high, such as spinach, beets, coffee, etc., to reduce spicy and protein, more rich foods, such as chili peppers, beef, lamb, etc.

What patients with kidney stones can not eat is mainly based on the composition of the stone to decide, for example, calcium oxalate stone patients, the diet should pay attention to the less salt, less oxalic acid high food, commonly spinach, strong tea, etc.; uric acid stones Patients should eat less animal offal, seafood, etc.; magnesium ammonium phosphate stone patients should pay attention to some infections.

So for different stones, there are different guidance in the diet, if the patient in the absence of understanding their specific type of stone case, in the diet is recommended to drink more water, to maintain the daily urine volume of more than 2,000 ml, and secondly, it is recommended that the patient in a timely manner to consult a doctor for examination, can be based on the advice of a professional physician to eat, which is conducive to the recovery of the condition.