1. When you drink soup, scoop it up with a spoon and drink it slowly. Don't put your mouth to the side of the dish and purr. This is an indecent move. Don't scoop it in the soup with a spoon. When the soup is left for a little while, hold the inside of the dish with one hand, and then scoop the remaining soup with a spoon. The spoon should be scooped out. Don't bend your head to drink the soup.

Second, eat the main course (steak)

The correct way is: hold a fork in your left hand and a knife in your right hand, and cut the steak into small pieces, so that you can eat one piece in one bite. Put the meat into your mouth with your mouth closed. When eating steak, don't bite the whole steak with a fork. It is also a bad habit to start work. When cutting meat, don't put your hands together, which is not effective and ugly. Don't wolf down your food, which is not only rude, but also rude.

Drinking articles:

Gently hold the cup foot with three fingers.

Alcohol service is usually the responsibility of the waiter to pour a small amount of wine into the glass, so that guests can identify whether the quality is wrong. Just take it as a form, take a sip and answer Good. Then, the waiter will come to pour the wine. At this time, don't start to get the glass, but put it on the table and let the waiter pour it.

The correct posture of holding the label is to gently hold the cup foot with your fingers. In order to prevent the temperature of the hand from increasing the temperature of the wine, the thumb, middle finger and forefinger should be used to hold the foot of the cup, and the little finger should be placed on the bottom of the cup to fix it.

Method of drinking

When drinking, you should never inhale, but tilt the glass as if you were putting the wine on your tongue. Shake the glass gently to let the wine come into contact with the air to enhance the mellow taste of the wine, but don't shake the glass violently.

In addition, it is impolite to drink it all at once, to look at people through a glass while drinking, to drink while holding a glass, to drink while eating, and to print lipstick on the edge of the glass. Don't wipe the lipstick mark on the rim of the cup with your fingers. It's better to wipe it with a tissue. Soup can't make a sound when you drink soup. You should scoop it from the inside out with a spoon, and never drink it directly from the soup plate.

Bread and spaghetti bread are usually paired with butter. When eating, break the bread into small pieces, butter it, and eat it with your hands. Don't bite the whole bread, but wipe it and eat it. When eating spaghetti, you can use both a fork and a spoon. Slowly stir up a small amount (four or five pieces) of spaghetti with a fork and wrap it around the fork teeth to form a ball. At the same time, you can eat it conveniently with a spoon.

Meat and Fish The meat in western food is generally large. Whether it's lamb chops, steak or pork chops, you should cut them into small pieces with a knife and fork and eat them while cutting. Don't cut them all in one breath before eating, and don't put the whole meat to your mouth with a fork and eat them while biting. You can eat chicken or lobster with your hands. The leg bones of chicken, quail and frog are very small, so you can grab them with your hands and eat them with a fork, but the bones need to be taken out of your mouth with your fingers. Fish in western food generally have bone spurs removed, which is very convenient to eat. For a small amount of small thorns, you should pinch them out by hand and put them on the plate, and you can't spit directly into the plate.

Salad can be used as the first course, side dish and spacer dish. Large pieces (slices) of vegetables in salad can be cut into small pieces (slices) with a fork or knife. For peas in salad, you can hold a fork in your left hand and a knife in your right hand, and push the peas onto the fork with a knife. The American way of eating is simply to eat with a fork.

Small dessert fork is used for dessert and fruit cake and cake, and dessert spoon is used for ice cream and pudding. In many countries, fruits are served as desserts or together with desserts, usually fruit salads or assorted dishes. If it is unprocessed fruit, it should be used with a knife and fork: pears or apples should not be peeled completely, and should be cut into four to six pieces with a knife, peeled and pitted before eating; Bananas should be peeled first and then cut into several sections for consumption. When there is no knife and fork, you can take the fruit core out of your mouth by hand and put it on the edge of the fruit bowl. You can't spit directly on the table.

Coffee and tea The last "dish" of western food is coffee and tea. When drinking coffee, you can hold the cup handle in your right hand and the saucer in your left hand, or you can just hold the cup and leave the saucer on the stage. After drinking a mouthful, you must put the cup back on the saucer. The teaspoon is only used for stirring. When it is used up, it should be put back into the saucer. You can't use it to scoop and drink. Drink China's green tea and mint tea without anything. If it is Indian tea, black tea or English black tea, you can add a little milk and sugar.