Breadcrumbs Baked Chicken Legs
Breadcrumbs are not unfamiliar to everyone, is often eaten in my daily life of food, breadcrumbs to cook the taste is quite good, so it became a lot of people are favorite, and today to share a healthy and sanitary to you! Today we share with you a healthy and hygienic homemade breadcrumb roasted chicken thighs, my little friend ate 3 in one breath.
Materials:
3 chicken thighs 35g breadcrumbs
8g cornstarch 10g orleans wing seasoning
1 tablespoon oyster sauce 1 tablespoon soy sauce 1 tablespoon?
1 tbsp cooking wine 1 tsp salt according to personal taste 1 egg
Do:
Step 1
Preparing the ingredients.
Step 2
First, wash the chicken thighs and put them into the utensils, fork the thighs with a fork and marinate them for more flavor.
Step 3
Add the cooking wine.
Step 4
Add oyster sauce.
Step 5
Wearing food gloves, scrunch and mix well and leave for 10 minutes.
Step 6
Sprinkle with Orleans wing seasoning.
Step 7
Grab the mixture again, cover with a lid or plastic wrap and marinate in the fridge for 2 hours.
Step 8
Prepare the egg wash, breadcrumbs, and cornstarch in separate containers.
Step 9
First, evenly coat the marinated chicken thighs with cornstarch. (The cornstarch I used was very fine)
Step 10
Then place them in the egg wash utensil and soak them for 30 seconds on both sides so that the chicken thighs stick evenly to the egg wash.
Step 11
Finally, evenly coat with breadcrumbs. (It is best to use yellow breadcrumbs)
Step 12
Do this in turn and place in a baking dish lined with tinfoil.
Step 13
Place the baking sheet in the middle of the oven and bake for 30 minutes at 190° for the top tube and 185° for the bottom tube. (The exact time and duration depends on the performance of your own oven)
Step 14
The fragrant chicken thighs come out of the oven!
Step 15
The golden brown breadcrumbs are appetizing!
Step 16
No oil, low fat, healthier.
Step 17
Crispy on the outside and tender on the inside, baby ate 3 in one sitting.
Tips:
Chicken thighs must be marinated in advance, otherwise the baked chicken thighs won't be flavorful. Oven temperature and time are for reference only.