2. Mango smoothies Raw materials: mango 1 piece (about 250g pulp), 2 cups of low-fat fresh milk and half a cup of iced water.

3. Practice: Peel the mango to get the pulp, add fresh milk and chilled water, pour it into the blender to make mango juice milk, pour it into the ice box, and ice it into the refrigerator to make mango ice cubes. Put the mango ice cubes into a blender and beat them into a slush.

4. Red bean ice ingredients: 4 tablespoons of cooked red beans, 20 ml of red bean soup, 4 tablespoons of shaved ice, sweet milk 10 ml, ice cream 1 spoon.

5, practice: put the cooked red beans into the cup, add the red bean soup, then pour the sweet milk, and finally add the shaved ice, and decorate the ice cream on the shaved ice.