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The way to make scallion oil sea melon seeds Delicious home-cooked food
The practice of scallions and oil of the sea melon seeds is very simple, just need to wash the sea melon seeds, put into the pot, add the scallions and oil after frying can be, it is a very delicious home cooking, you can do to try.

The practice of scallion oil papaya seeds

Ingredients: 300g of papaya seeds, 3 tablespoons of oil, a little salt, 1 small dish of garlic, 1 small dish of green onion, 2 tablespoons of soy sauce, 2 tablespoons of cooking wine, a little sugar, monosodium glutamate moderately

Directions:

1, the papaya seeds in the water for 30 minutes, so that they spit out the mud. Then add a little salt to the water, turn the basket, rubbing against each other to clean off the mud of the shell of the sea melon seeds, drain the water and standby.

2, half a bowl of boiling water in the pot, add a tablespoon of oil, 2 tablespoons of soy sauce, a little salt, 2 tablespoons of wine, a small spoon of sugar and a pinch of garlic, boil boiling.

3, pour in the washed caper seeds, gently shake the pot to turn around, do not use a spatula to stir fry, cover the pot for about 2 minutes to open the lid, see the caper seeds shells open, then turn off the fire, can not cook for too long, so as not to fall off the meat.

4, seaweed seeds into a plate, sprinkle with chopped green onion.

5. Heat the wok, pour in 2-3 tablespoons of oil, and when the oil is 8 or 9 percent hot, splash the oil on the chopped scallions.

Scallion oil how to do delicious papaya seeds

1, papaya seeds are very easy to cook, so after the water boiled I turned off the fire and then blanched, so that more control over the degree of cookiness of the papaya seeds. Don't worry, this can certainly be blanched, and maintain the original fresh meat, each shell in the meat did not fall Oh!

2, garlic, white onion, chopped pepper first stir-fried in oil, so that the operation can fully release their flavor. Directly on the sea melon seeds dripping oil is also OK , the flavor did not fry the foot.

Scallion oil melon seeds is where the dish

Scallion oil melon seeds is a Xiamen home cooking, refers to a large number of green onions as ingredients for fried melon seeds. Sea melon seeds with scallion oil is easy to make and has a great flavor.

Many friends in coastal areas often eat a variety of seafood, but many friends around the sea without friends to eat seafood need to go to the purchase, the purchase of seafood is the need to make back, scallions and sea squash seeds is the most common practice, the sea squash seeds cleaned up after the pot can be made.

How to wash sea melon seeds

1 if enough time

Sea melon seeds belong to shellfish, the more commonly used cleaning method is to put the sea melon seeds in the water, add salt in moderation, so that the static a night time, basically the sand on the spit clean.

2 if the time is tight

If there is not so much time to deal with the ingredients, the same is soaked in salt water, put in fresh salt water, clockwise direction and keep stirring (the direction can not be messed up), and then change the water, with the same method of stirring, circulating a few times, salt water and water alternating until the water is clear and no sand until.