It's better to eat noodles in rainy days. There is a saying in the north that "jiaozi lies on his head and pancakes stand on his feet". The custom of eating noodles on Furi Festival began at least in the Three Kingdoms period. According to Wei's Spring and Autumn Annals, "Lie in the sun, wipe your sweat with a towel and look at Jiao Ran" makes people realize that white skin is white, not covered with powder. The "soup cake" here is hot soup noodles. Why eat hot noodles on a hot day? Liang Zonggu of the Southern Dynasties wrote in the Chronicle of Jingchu: "It is evil to have a soup cake with an eclipse in June." May is an evil month, and June also touches the edge of the evil month, so it should also be "evil". This is superstition. Grinding new wheat into flour and cooking soup will make you sweat. The new grain is rich in nutrition, and sweating can drive away diseases. It is scientific to eat soup cakes in June. Methods Stuffing: Chopped cabbage, diced carrot, diced mushroom (peanuts are optional), fried steamed bread, diced bread, a little oil in the pot, some fried dough sticks, diced bread, diced Jiang Mo thirteen spices and salt, 1. Stuffing: carrots, Chinese cabbage (the largest amount), mushrooms, black fungus, fine vermicelli, all broken and blended, mixed with salad oil and salt. Don't fry it. 2。 Making: Make dough with homemade flour and good dough, and wrap it with stuffing. When the water boils, you can cook. 3。 Seasoning vinegar practice: add a little soy sauce and a little sesame oil with vinegar (spicy oil or mustard can also be added according to personal taste. ) The fillings of Sansu jiaozi are: 1 Lentinus edodes or 5,6 ancient pasturage (you can prepare more if you like). /2 tofu is about 250g. /3 Half a cabbage (celery, lotus root, white radish and shepherd's purse can also be used. According to your own preferences). /4 Ginger seasoning: stir-fry salt, soy sauce and sesame oil. Part of the water in Chinese cabbage and radish should be controlled. 2. Chopped materials should be fried with oil and seasoning. 3. jiaozi should be wrapped in prepared leather. Because the stuffing is cooked, the skin is cooked and it is easy to cook. Fourth, it is easy to cook. Excerpt from Jiaozi's practice-choose favorite wild vegetables and tofu (chopped) and put some sesame oil as stuffing. Use the prepared ones. Wrap it. Steamed.