Beef rice with potato is a kind of mixed rice. The main ingredients of potato beef rice are beef and rice, the auxiliary materials are onion, potato and carrot, and the seasonings are salt, chicken essence and sugar. Made by frying.

Practice 1

Ingredients: beef, rice

Accessories: onion, potato, carrot, garlic, mushroom.

Seasoning: salt, chicken essence, sugar, soy sauce, dried tangerine peel, aniseed, dried pepper and beer.

Cooking method:

Special beef rice (20 pieces) 1, a third of water is injected into the pressure cooker, a bottle of beer is poured in, tomatoes, mushrooms, dried peppers, aniseed, dried tangerine peel and beef pieces are added, and pressed for about 20 minutes;

2. Put the oil in a pan, stir-fry the minced garlic, stir-fry the potatoes, onions and carrots, pour in a proper amount of stewed beef and soup, simmer for 10 minute, thicken the water starch and pour it around the rice.

Practice 2

Ingredients: fat beef, rice

Accessories: bean sprouts, shredded white radish, fried lotus root slices, mushrooms, onions, garlic, red peppers and onions.

*** 19 sheets

Potato beef rice

Seasoning: salt, soy sauce, oyster sauce, sugar and black pepper.

Cooking method:

1, put the oil in a pan, stir-fry the minced mushrooms and onion, add black pepper, a little water, salt and soy sauce, and stir-fry the fat beef;

2. Add lotus root slices, shredded radish, bean sprouts and shredded red pepper to the rice, pour the fried beef around the rice, and burn a little hot oil on the garnished dishes.