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Where is the best pot-stewed food in Beijing?
I feel that it's definitely the pride of old Beijingers to say that it's boiled and burned. It is said that this classic Beijing specialty snack was changed from Suzhou-made meat during Guangxu period, and it naturally entered various hutongs in Beijing. Today, I'll recommend you so many stew shops with different tastes, which will definitely help you find the one that suits you best! They are all measured by Xiaobian personally ~

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

Midnight Food Store Beixinqiao

If Beijing wants to eat a delicious pot-stewed meal in the middle of the night, only Beixinqiao pot-stewed family can satisfy your stomach. Beixinqiao, which stays open until the early hours of the morning every day, has been here for decades.

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

The quantity of stewed rice in Beixinqiao is very considerable, so you should never dig for the cable. Fire and tofu are both very tasty and poorly cooked. The soup is slightly fragrant and has a strong sauce flavor. When it is served, it smells fragrant and very attractive.

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

Recommended index: ★★★★★

Per capita consumption is about: 39 yuan

Address: Dongsi North Street 14 1

Comments: The service attitude is not friendly enough, and there are many people no matter what time. The large intestine and small intestine will be slightly greasy after eating a bowl. If you only care about the taste, Beixinqiao pot-stewed will definitely satisfy your taste buds.

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

Open to Midnight Food Store at 2 a.m.

The fantastic door frame is stewed.

When it comes to door frame stew, many old Beijingers know that the old shopkeeper of door frame stew was an apprentice from Xiaochangchen. However, the tastes of the two companies have led the way, and more than ten branches have been opened.

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

It was originally hidden in this doorframe alley

Door frame pot-stewed is a representative shop with light taste in Beijing pot-stewed industry. The taste is relatively light and the sauce is not so strong. Moreover, the amount is sufficient, and the intestines and lung heads are also very clean, and the pieces are large enough to enjoy eating.

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

Recommended index: ★★★★★

Per capita consumption is about: 45 yuan

Address: No.2, Zhao Dengyu Road, Xinjiekou, Beijing.

Comments: Qianmen's shop has almost become a punching place in online celebrity, and the taste and service are not satisfactory. On the contrary, the taste, appearance and service in other stores are not bad. There are many other Beijing snacks in the shop, so you can eat more in one shop ~

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

Guo min Lu Zhu yang Lao hei

People who have lived in Nancheng have all been led by Yang Lao. Moving from Hufang Bridge to Beiwei Road and then to maliandao, I saw more and more famous and loyal diners.

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

Legend has it that Yang Lao's black pot-stewed soup was improved by the shopkeeper of Tong Ren Tang Le. After drinking the pot-stewed soup, it can remove fishy smell, clear fire and digest water. In addition, the taste of Yang Lao Heijia is heavy, the sauce is the strongest, and drinking soup can keep you healthy!

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

Recommended index: ★★★★★★★

Per capita consumption is about: 54 yuan

Address: No.9 maliandao Road, chayuan.

Comments: The service is good, and the old man often sits at the door. The taste is excellent, and the sauce taste is the heaviest in Beijing. However, only the braised dishes are good, other dishes fail, and the snacks taste bad.

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

JD.COM Qingyuan in the Far East

Friends who live in Chaoyang Road definitely know this one. When JD.COM Qingyuan Luzhu was near the Farmers' Daily in Shifoying, there were many diners who came to taste it. It was even more biased to move to the thatched cottage, but there were no fewer diners. Be sure to line up as soon as you arrive at dinner.

Peking man's favorite 10 bowl of stewed rice, just like Xiao er, please!

The braised pork in their house is tasty and chewy, and the soup tastes salty but provides thick millet porridge. The amount of tofu is very large, and the lungs and intestines are evenly cut and the taste is delicious.